Services Archive - Page 2 of 2 - Social Food

Learning Programs
- March 3, 2026
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Embedding structured Food Safety Culture through education.

We support leadership teams and operational staff in strengthening clarity, accountability, and execution under real production conditions.

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Strategic Food Safety Consulting
- February 24, 2026
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Building measurable Food Safety Culture beyond compliance.

We help food production businesses align leadership, systems, and daily operations for long-term stability.

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If the challenges discussed in this article reflect situations within your organization, a structured discussion can be the next step.

Latest Insights

Food Safety and Culture: Has There Been a Misunderstanding?

Industrial

Food Safety Culture Beyond Compliance: HACCP misconceptions, the importance of prevention, and the economic value of organizational maturity.

October 13, 2026
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From the Ship’s Hold to the Tin Can

Social

A Greek manual from 1907 reveals how prevention, measurement, and practical knowledge were already shaping food safety at sea.

August 18, 2026
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When Fixing Things Was the Norm: What the History of Repair Tells Us About Food Production

Social

What does the history of repair reveal about modern food production? Drawing on recent historical research, this article explores how repair, maintenance, and hands-on technical knowledge once formed the foundation of productive systems — and why these ideas are becoming increasingly relevant again in discussions around sustainability, equipment management, resilience, and industrial Food Safety Culture.

May 22, 2026
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